Garden Mac & Cheese - Wanderer's Outpost
Garden Mac & Cheese - Wanderer's Outpost

Garden Mac & Cheese

Regular price$15.50
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Shipping calculated at checkout.

A mac n cheese to make your mom proud. White cheddar and veggie loaded.

VEGETARIAN

This product is made in a facility that handles peanuts, dairy, egg, soy, wheat, sesame, & tree nuts.

Features
    • Calories: 700
    • Protein: 30g
    • Water Needed to Cook: 2 Cups / 16oz / 475ml 
    • Cook Time: 15min
    • Net Weight: 6.3oz per pouch
    Ingredients

    Egg Noodle (Durum Wheat Flour and Egg Yolk), Whole Milk, White Cheddar Cheese (Whole Milk, Cheese Cultures, Whey, Cream, Buttermilk, Salt, Enzymes, Disodium Phosphate, Citric Acid, Lactic Acid), Zucchini, Yellow Squash, Kale, Chard, Bell Pepper, Butter (Sweet Cream, Salt, Nonfat Milk), Paprika, Salt, Black Pepper.

    Brand Story

    Farm to Summit was founded in 2021 by Jane and Louise Barden, a Durango based couple with a passion for adventure and a shared love for farm fresh and flavor packed meals. Together their backgrounds in farming, fine dining, and ecology combine to create a product that intends to not only shake up the way we eat in the backcountry but also help mend the broken links in our food system. Farm to Summit is their vision for a viable future of food, a radical paradigm for our new era of sustainable consumption.